- Published
- 24 November 2025
- Category
- Hospitality
- Reading time
- 2 minutes
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The Haute Grandeur Global Awards recognise the hotel's five restaurants, its kitchen garden and its fire-led cooking.
JW Marriott Hotel Muscat, connected to the Oman Convention & Exhibition Centre in Madinat Al Irfan, has been named Leading Culinary Hotel in the Middle East 2025 at the Haute Grandeur Global Awards.
The award recognises a dining collection that runs from Kitchen 7, the all-day international restaurant, to Pink Salt, a steakhouse built around fire cooking and dry ageing, and Catch, the poolside restaurant with a Mediterranean accent.
From garden to table
The hotel's JW Garden, beside Kitchen 7, grows herbs and produce used across its kitchens. The hotel was also the first Marriott property in Oman to earn Green Key certification for its environmental practices.
Discover every restaurant in the Dining directory, and plan a stay on the JW Marriott Hotel Muscat page.
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